How to plant a saint fruit? Shengguo fruit planting technology experience

The sacred fruit is known for its shape as a miniature tomato. In fact, the sacred fruit is known as the nectarine tomato and is a member of the tomato family. Its growth, has a strong ability to regenerate, the roots are more developed, can breed a lot of lateral roots, high grip, can guarantee high yield. What is introduced below is the method of planting the fruit of the saint? Shengguo fruit planting technology experience.

Method of planting the fruit of the saint:

Seedbed

This is mostly the seedling breeding period, you can choose to use the fruit of the saint fruit, and cultivated in the greenhouse, should pay attention to the amount of seeding. The seedbed preparation should be sheltered from the wind and have a good drainage. The seedbed is about 6-7 square meters. The soil should be selected with mixed fertilizer and natural fertilizer. After that, the soil can be covered with about 8 cm thick nutrients. After the cultivation for half a month. It should be sprayed with carbendazim and a small amount of calcium phosphate 10 days before sowing.

2. Sowing

The sowing time can be determined according to the selection of the sacred fruit variety, and it can be planted in advance to help extend the harvesting period. In the spring, the sowing time of the virgin fruit can be from November to December; the sowing time of the autumn virgin fruit can be specified as 2-4 months. Before sowing, it can be diluted with 1000 times of potassium permanganate solution, and then soaked in the fruit of the saint fruit. It can be soaked for 6 hours, then drained directly, eat wet gauze and keep moisture. After sowing, the greenhouse temperature can be controlled to about 27 degrees Celsius to promote the germination rate, and after germination, the temperature can be reduced to about 20 degrees Celsius, and the growth of the seedling period should be maintained.

3. Colonization

After sowing, about 2 months, planting can begin. At this time, the seedlings grow about 10 cm or more. When planting, the whole piece of land should be refurbished and fertilized in advance, and it can be made into a field of about 30 cm high. The spacing of each plant is controlled by a single hole, and the plant spacing can be kept above 30 cm, and the soil should be fertile. Secondly, when planting, you should choose robust seedlings, no obvious diseases, no withered leaves, you can choose to plant before the rainy season, or you can plant the root water after planting, watering can be done according to the situation, watering and fertilization steps All should be chosen for morning and evening, avoiding watering at noon.

4. Fertilization

Because the fruit of the virgin fruit is small, the cultivation needs artificial monitoring. Fertilization can choose high-yield organic fertilizer, focus on controlling the amount of nitrogen fertilizer, or use human and animal fat, compound fertilizer, etc. as skin. It can be fertilized once a year in the seedling stage, and then Fertilization is carried out during fruit harvesting, and the topdressing after harvesting is about 2-3 times. According to the growth of seedlings, the missing nutrients can be selected, such as nitrogen fertilizer, potassium fertilizer and phosphate fertilizer. And every acre of fruit, because of fertilization is more than two kilograms

5. Prevention

After planting at the seedling stage, many seedling diseases, such as early blight and squatting, can be produced because of the environment and subsequent effects. At this time, the treatment method can be selected according to the robustness of the planted seedlings. If it has a certain contagiousness and the disease area of ​​the saint fruit planting base is wide, you can choose to use ammonium bisulfate or green hen, and then spray it after dilution. It can be used continuously for about two times to alleviate the disease. Secondly, the sacred fruit is harmless, and it can be chosen to pour the spurs, mainly for enhancing the leaf color.

6. Harvest

The sacred fruit tree is short from the plant, but the fruit is harvested, and the support measures should be taken in advance to avoid crushing the branches and leaves. At the time of harvesting, the fruit of the saint should be red, which is fully mature. Secondly, after fruit picking, it will be in a period of rapid decay and difficult to preserve. Therefore, at the same time of picking, the roots and leaves of the fruit can be harvested together, and then should be selected. Use a cardboard box to wrap it. There should be a specific vent on the carton to keep the air flowing, to prevent crushing, or to have the effect of juice penetration.

Virgin fruit cultivation environment:

Open field cultivation

The land cultivation of the sacred fruit can be adapted to the varieties of spring sacred fruit and autumn sacred fruit. It is necessary to pay attention to the selection of the sage fruit variety with early maturing characteristics, avoiding the hot and extremely cold seasons, and fully improving the high yield. In the open field cultivation, the spring holy fruit can be planted in December of each year, avoiding the extreme cold stage, and can be planted directly after snowing. The open field can absorb nutrient characteristics without having to go through complicated heat preservation and cooling work. In March, the seedlings grow and can be transplanted, and in about May, harvesting can be carried out.

Open field cultivation, autumn harvesting of female fruit, can be planted for about 6 months, when the climate is high temperature, which is conducive to the absorption of nutrients by fruit, early seedling stage, about July, seedlings can be transplanted when grown. In the autumn of September, the fruit of the saint is mature and can be harvested. Similarly, in the cultivation of autumn sacred fruit, you should choose the four seasons red variety, you need to master the best time period, avoid the frosting period.

Protected cultivation

The cultivation of the sacred fruit protection area is mostly indoors, such as greenhouse cultivation, shed cultivation, rainproof shed cultivation, solar greenhouse cultivation, etc., mainly according to the different cultivation and harvesting seasons of the virgin fruit. Ground cultivation method.

If you choose to cover the cultivation in a small shed, you should stipulate that the sacred fruit will be planted in January every year. The inland heat method is used. The seedlings can be realized by using the yangshuo. The seedlings can be completed in about 3 months, and the transplant can be carried out at this time. The greenhouse is covered and cultivated, and it needs to be covered with plastic film, and then planted, and from May to July, it is the harvest season.

The cultivation of the sacred fruit is selected as a cultivation method in the greenhouse. The planting time is December in winter, mostly in the late stage of frosting, and the planting time is mostly in spring in February. At this time, the greenhouse can be covered with a small shed, and the harvest can be harvested. Mostly selected as early maturing varieties, suitable for planting all year round, picking time is from April to August.

It is chosen to prevent rain canopy cultivation. Its planting method is similar to that of greenhouses. It can be mainly used in areas with abundant rainfall. It can have sunshade and rain protection. The best planting time for Shengguo fruit is spring in April. The time is June and the harvestable time is from August to September. Because of the rain-proof shed planting, most of them are bacterial wilt, so you can choose spring sacred fruit varieties.

The cultivation of the virgin fruit, the choice of the solar greenhouse as the cultivation method, the main principle is to use abundant light to provide rich nutrients for easy absorption, more suitable for planting spring virgin fruit, with early maturity characteristics, can set the nursery time as frost after It is about October, and in late November, it can be planted, and the harvesting month is from January to March.

Shengguo fruit planting technology experience:

Variety selection

The cultivation of the sacred fruit is the most important choice. The domestic planting of Jingdan No. 1 and Jingdan No. 2 is more suitable for Asian climate, soil, etc., and the survival is better, and both of these are rooted plants. Refining, the fruit has anti-viral properties, the leaves are dark green, and the growth is strong, which can fully meet the climate impact caused by high temperature and low temperature.

Falling flowers and fruit measures

In the planting of the sacred fruit, the phenomenon of falling flowers and fruit is more common. At this time, comprehensive agricultural control measures can be taken, that is, the seedling culture should be robust, the planting time should be correct, and the bad influence should be avoided. Secondly, after planting, the growth period of seedlings should focus on the treatment of branches and placing forks. Secondly, attention should be paid to topdressing and watering work, scientific planting and rational management, and it is necessary to properly pick leaves to prevent madness and ensure production.