The piglet teaches to catch three points and is fast and saves

The teaching trough is a key that can't be ignored in the process of raising pigs. Many experts have worked hard in this area to make different grades of teaching materials. However, it takes a lot of thought and effort to really eat the pigs. LRc China Feed Industry Information Network - based on feed, serving livestock

Here I want to say: LRc China Feed Industry Information Network - based on feed, serving animal husbandry

The first point is to grasp the timing of the teaching channel. The teaching time is usually 5 days after the piglet is born. The most important thing is to master the lactation time of the sow. It is necessary to start feeding before the sow is ready to release milk. LRc China Feed Industry Information Network - based on feed, serving animal husbandry

The second point is to choose the teaching tool. According to the habits of pigs, the wooden troughs are the best. They like cockroaches. Secondly, it can be iron or rubber. LRc China Feed Industry Information Network - based on feed, serving animal husbandry

The third point is to grasp my heart. I put it to the end and I think it is the most effective. After the feed trough is placed in the trough, the pig returns to the trough and occasionally feeds the feed into the mouth. However, if the time is too long, the pig will lose interest in the trough and will arch the material. The discharge chute is wasteful. Everyone is very expensive to teach the material. It will be drained on the trough over time. Finally, the trough becomes a toilet and a source of infection. LRc China Feed Industry Information Network - based on feed, serving animal husbandry

How to solve this problem, experience tells me that pigs are curious, then we put the trough and feed in the best time, and the sows are taken out when they start breastfeeding, so that the teaching time is fast and the waste is reduced. save costs. LRc China Feed Industry Information Network - based on feed, serving animal husbandry